Simple High Calcium Citrus and Fig Energy Balls
By Rachel Dickens on
This recipe is fool-proof and allows for some flexibility with the ingredients. It makes a great afternoon pick me up, or a sweet treat in your lunch bag. Makes 8-10 Fig Balls.Time to Finish: 10 minutes
- 10 dried figs
- 2 tbsp. tahini
- 2 tbsp. chia seeds
- 2 tbsp. fresh orange juice
- zest of 1/2 an orange
- 1/4 tsp vanilla extract
- 1/2 tsp ground cinnamon
- Combine all ingredients in a food processor and process until the ingredients are well mixed.
- Roll mixture into small snack sized balls, you should get 8-10 out of the mixture depending on size.
- Option to roll the prepared balls in some sesame seeds. Energy balls will last in the fridge for about 4 days, they also freeze well.
You can visit Rachel's website here.